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Delicate toasted flavours of acacia honey and pear enhance the balance and complexity of the wine without detracting from its delicacy
Complex and elegant on the nose with aromas of plum and sweet spices such as cinnamon and nutmeg
Brilliant yellow-green colour
Serve chilled at 8-10C
Mollydooker, Blue Eyed Boy Year:2007 Delicate toasted flavours of acaciaFrom the winery: I often get asked which Mollydooker I would recommend. Its a tough question because I would recommend them all, however, a personal favourite of mine is the Blue Eyed Boy. It reminds me of taking a bite from a blueberry muffin. A mouthful full of rich, creamy vanilla followed by an explosion of blueberries. A powerful wine with vibrant dark berry fruits, plum, and chocolate cream. A silky texture is laced with luscious layers of fresh
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