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making it ideal for fresh consumption as well as for use in desserts
making it perfect for adding a touch of elegance to low-maintenance gardens
known for its elegant
airy foliage and continuous blooming
Persimmon 'Izu' (Non-astringent) QLD Only making it ideal for freshPersimmon Izu is an early ripening Japanese persimmon that produces medium to large, non astringent fruit which can be eaten while firm. The tree has a compact growth habit reaching 3 to 4 meters when mature, is self fertile, and is suited to warm temperate to subtropical climates, with fruit typically maturing earlier than most other persimmon varieties.
