Salt | Rosemary Garlic Seasoning Salt – Himalayan Haat – 65gm subscribe Mustard Oi

Mustard Oi

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One of the significant advantages of Barley Dalia is its low glycemic index

Salt | Rosemary Garlic Seasoning Salt – Himalayan Haat – 65gm subscribe Mustard OiAn aromatic flavourful gourmet salt. Ingredients: Rosemary, Garlic, Himalayan Pink Salt Suggestions: Add to grilled or roast meats, potatoes, pasta dishes, eggs and freshly baked bread. Use as a salt replacement in your recipes. Storage: Store in a cool, dry place. Shake well before use. Best before 12 months from date of MFG.